Epic Mason Jar Vinaigrette
By Epicurean San Diego
You asked, we listened! Here is the recipe to our super easy and delicious "Epic" (EPICurean, get it?) Mason Jar Vinaigrette!
1 tablespoon honey
1/2 teaspoon dijon mustard
1 clove garlic, minced
1 tablespoon lemon juice
1/4 cup red wine vinegar
1/2 cup extra virgin olive oil
1 pinch of salt
pepper to taste
Put all contents in a mason jar, shake and serve! It is really that easy! This is our go-to dressing. It is so delicious and so versatile. Use any fruit, veggies, cheeses, nuts... trust us!
Here's a few of our favorite salad topping combos. We like to keep it pretty simple with just a few ingredients. Something sweet, something crunchy and of course, something cheesy.
mixed berries // blue cheese // toasted almonds
carrot ribbons // white cheddar // toasted pepitas
cherry tomatoes // radish // asiago // marcona almonds